Keto pancakes is a mouthwatering breakfast made with cream cheese, eggs and almond flour. These keto pancakes made with 3 simple ingredients are absolutely delicious. Best part is that they are guilt free!

I’m going to be honest, finding quick and easy recipes can hard at times. But I have found breakfast is the easiest! This easy keto pancake recipe is the perfect keto breakfast recipe. But I promise you’ll enjoy this pancake recipe regardless of what diet you follow.

Pancakes are great for breakfast. Or for brunch and dinner if I’m being honest. These low carb pancakes are easy to make and only take a few minutes to cook.

Breakfast is big deal in my house. My son is always asking me to make a hot breakfast like this keto breakfast pizza, sausage breakfast casserole and 5 ingredient bagels.

Tips for making the best keto pancakes

Place all ingredients in a blender until smooth. I never have the patience to let the cream cheese soften before cooking. So instead, let the blender do the work for you and you don’t have to worry about if the cream cheese is soft or not. 

Using superfine almond flour will help the pancakes be a little more fluffy.

Keto Pancakes

Ingredients for making low carb pancakes:

• 4 oz cream cheese
• 1/2 cup almond flour
• 4 eggs

Directions:

1. In a large mixing bowl, combine the cream cheese, almond flour and eggs. (Or use a blender)
2. Beat until smooth.
3. Heat up the a non-stick skillet or griddle to medium-high heat.
4. Spray with cooking spray.
5. Pour 4 tablespoons of batter on skillet.
6. Cook for 2-3 minutes on each side.
7. Repeat until all batter has been used.
8. Serve warm with sugar free syrup.

Pancakes don’t seem to get any easier than this! This super easy low carb pancake recipe is made with just almond flour, cream cheese and eggs. It’s my new favorite keto breakfast recipe! It’s an easy, no fuss breakfast that you can save the leftovers and heat up the next morning.

Keto Pancakes

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These keto pancakes made with 3 simple ingredients are absolutely delicious. Best part is that this keto almond flour pancake recipe guilt free!

Prep Time 5 minutes

Cook Time 5 minutes

Total Time 10 minutes

Ingredients

• 4 oz cream cheese
• 1/2 cup almond flour
• 4 eggs

Instructions

1. In a large mixing bowl, combine the cream cheese, almond flour and eggs. (Or use a blender)
2. Beat until smooth.
3. Heat up the a non-stick skillet or griddle to medium-high heat.
4. Spray with cooking spray.
5. Pour 4 tablespoons of batter on skillet.
6. Cook for 2-3 minutes on each side.
7. Repeat until all batter has been used.
8. Serve warm with sugar free syrup.

Nutrition Information:

Yield:

6

Serving Size:

1
Amount Per Serving: Calories: 168Total Fat: 14gSaturated Fat: 5gTrans Fat: 0gUnsaturated Fat: 8gCholesterol: 143mgSodium: 107mgCarbohydrates: 3gFiber: 1gSugar: 1gProtein: 7g