This bacon apple bruschetta is an appetizer you can’t put down. The combination of apple and bacon really brings out the flavor and is great for enjoying while dining al fresco.
It doesn’t get much better than this mouth watering bruschetta. It’s so good we usually have it as our dinner, but it’s also the perfect appetizer.
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How to make bacon apple bruschetta
Ingredients needed:
Baguette
Red apples
Onion
Garlic
Cherry tomatoes
Pepper Jack cheese
Turkey bacon
1/2 cup Apple cider or apple juice
Bacon Apple Bruschetta Recipe
This bacon apple bruschetta is an appetizer you can’t put down. The combination of apple and bacon really brings out the flavor and is great for enjoying while dining al fresco.
Ingredients
- 1 Baguette
- 1 Red apple, chopped
- 1/2 Onion, diced
- 1 Garlic glove, minced
- 2 cups Cherry tomatoes
- 6 slices Pepper Jack cheese
- 12 slices Turkey bacon, chopped
- 1/2 cup Apple cider or apple juice
Instructions
- In one pan add the chopped apples and apple juice. Cook until apples are soft and slightly brown.
- In separate pan, cook the turkey bacon. Once cooked, chop into pieces and set to the side. In the same pan (with bacon grease), brown the onions and minced garlic. Mix in the bacon, and turn heat to low.
- Butter the sliced baguette and broil in oven until butter is melted. Then add slices of pepper jack cheese, broil until brown.
- Add the apples, garlic/onion/bacon mix and top with cherry tomatoes and you are ready to devour this bruschetta!
Nutrition Information:
Yield:
12Serving Size:
1Amount Per Serving: Calories: 184Total Fat: 7gSaturated Fat: 3gTrans Fat: 0gUnsaturated Fat: 3gCholesterol: 25mgSodium: 413mgCarbohydrates: 22gFiber: 1gSugar: 7gProtein: 9g
Easy Bruschetta Recipe
In one pan add the chopped apples and apple juice. Cook until apples are soft and slightly brown.
In separate pan, cook the turkey bacon. Once cooked, chop into pieces and set to the side. In the same pan (with bacon grease), brown the onions and minced garlic. Mix in the bacon, and turn heat to low.
Butter the sliced baguette and broil in oven until butter is melted. Then add slices of pepper jack cheese, broil until brown.
Add the apples, garlic/onion/bacon mix and top with cherry tomatoes and you are ready to devour this bruschetta!
Check out these other great bruschetta recipes:
YUM! I love Bruschetta!
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looks so yummy want some now guess gonna have to make this recipe soon
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Yum. I can already tell this combo tastes great. Thanks for sharing it on Merry Monday.
Ok, Bruschetta i already love, but tossing in bacon? Now you're talking. Pinning! 🙂 New fan from Dancing With My Father, looking forward to finding some new recipes!
Alright I've got this PINNED. This looks amazing!
Saw this post on cook it, craft it, share it. Love bruschetta. Pinning.
Your pictures are so beautiful! And this looks delicious. Thanks for taking the time to share at the Healthy Tuesday hop!
This looks awesome and I love that it's not too intimidating like some bruschetta recipes can be! haha Thanks for sharing!
Thank you so much for sharing your creativity on The Inspiration Board at homework. I so appreciate it!
You were featured in the spotlight!
Have a wonderful weekend.
carolyn ~ homework
This sounds like a delicious, summer meal! Thanks for sharing on Hump Day Happenings : )
Thank you so much for linking up at Tasty Tuesday! Your recipe has been pinned to the Tasty Tuesday Pinterest board! Please join us again this week!
Thank you for joining us for the Bread and Wine Project linkup!! I love bruschetta so mcuh. Can't wait to try this one!
Apples and Bacon in Bruschetta?! Oh my what a scrumptious looking idea. I am going to have to try it soon.
Thanks for sharing on Tasty Tuesdays.