These bacon cheeseburger meatballs are the perfect appetizers to munch on while watching football or as a great low carb dinner solution. Best part is that they are delicious and so easy to make!
Ingredients:
Meatballs
Pepper-jack Cheese
Pre-Cooked bacon slices
Ice berg lettuce
Pickles
Cherry tomatoes halves
Directions:
- Bake meatballs as followed on package instructions.
- Cut up slices of cheese.
Once meatballs are fully cooked, place cheese on meatballs and bake until cheese has melted. - Then top your meatballs with bacon, lettuce. pickles and tomatoes. Using a toothpick to secure the ingredients.
Now enjoy your bacon cheeseburger meatballs! Warning, you will want to eat WAY too many.
